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Writer's pictureJames Smith

What is konjac gum used for?

Konjac gum is used to thicken, stabilize, emulsify, and suspend ingredients in foods and beverages. It helps create rich textures without adding calories, fat, or carbohydrates to foods.

Cape Crystal Brands - Specialty Foods Ingredients


Cape Crystal Brands is an outstanding collection of specialty foods, including agar agar, alginates, carrageenans, calcium chloride, calcium lactate, calcium lactate gluconate, citric acid, fruit powders, guar gum, gum Arabic, konjac gum, locust bean gum, maltodextrin, pectin, potassium bicarbonate, sodium citrate, sunflower lecithin, Tara gum, xanthan gum and more hard-to-find ingredients for chefs and cooks. Please check out the amazing recipes using Cape Crystal Brands ingredients.


All Cape Crystal Brands' ingredients are manufactured to Good Manufacturing Practices (GMP) and HACCP standards. Our products are Kosher and Non-GMO certified.

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